keep the food coming

Thanks to this yummy post by Kathleen and this dough recipe, we had some delicious homemade pizza last night. It was a long process, the dough took 24 hours and we didn't end up eating until about 9, but it was worth it! It was delicious, fresh, crispy and not too filling. Too bad I am back at work now and finding time to cook will probably not be happening any time soon. I am not very good at prioritizing between work and exercise and creating and cooking and social time...

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